Fat fluffy pancakes straight off the clothes iron. Tender asparagus fresh from the tea kettle.
An English chef has become a TikTok sensation with videos in which he creates restaurant-level gourmet meals using hotel room appliances.
Jago Randles was quarantined for two weeks in Vancouver after arriving in Canada to take on a new job at a ski resort in Whistler, British Columbia.
Using everything from a coffee maker to his trusty iron, in his “Isolation Kitchen” series, he whips up dishes such as poached eggs with hollandaise sauce and salmon with rice vermicelli and bok choy.
His first video, posted on November 22, has already amassed 3.7 million “likes” on the social media site.
Notoriously hard-to-please chef Gordon Ramsay said, “That looks like some decent food, certainly some of the best food I’ve seen in any hotel.”
But one user countered, “Having a job where I stay in hotel rooms a lot – you are the reason we don’t use the kettles or irons.”